Did you know that pumpkins are actually a member of the squash family? We’re reveling in the flavors of fall with this healthy alternative to traditional rice krispie treats. Pumpkin Spice Brown Rice Krispie Treats serves 12 Ingredients 3 tablespoons unsalted butter 1/4 cup organic canned pumpkin puree 1 (10 ounce) bag mini marshmallows plus…
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In case you haven’t heard – drinking your superfruit is the new way to indulge. Our team took a trip through Chinatown and stumbled upon a bunch of Mangosteen they just couldn’t refuse. With that, this amazing mocktail was born. Ingredients ½ English cucumber, peeled and seeded and diced 3 Mangosteens peeled, seed removed 7…
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By Stacy Pearl, Executive Sous Chef Neuman’s Kitchen It was a chilly winter day on the Lower East Side when Paul, passing me in the kitchen, asked me if I knew of Ottolenghi and the creative food they were making on the other side of the pond. I said of course, though they were not in existence…
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Not ready to say goodbye to summer? You’re in luck. Our Strawberry Shortcake recipe will keep the flavors of summer alive, at least until those farm fresh strawberries disappear from the market. Shortcakes are a fun way to highlight any fruit that’s in season. Delectable alternatives that we like to experiment with are peaches, blueberries…
Read MoreFrom lofty rooftops to white box studios, our clients are craving a unique space they can call their own. Here’s what we’ve been up to this year: 1. SOPHISTICATED SERVING VESSELS: Standard bowls and passing pieces are quietly rebelling on the bottom shelf while flower pots filled with edible quinoa “dirt” and root vegetables steal…
Read MoreOne of the earliest conversations we have with our clients is whether they want a buffet or a sit down service for their event. With the largest single budget item for most events being the cost of food and beverage, it is a decision that affects both style and budget. Here are some considerations for each…
Read MoreSuccessful corporate events require precise planning, meticulous organization and an action plan complete with contingencies and alternatives. Experienced planners find that anticipating the unexpected and finding experienced partners guarantees a successful event. Preplanning The first questions we ask our planner partners is, ’What message do you want to convey to your guests. What do you…
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A quick tip of our Top Hat in honor of an iconic vegetable finally having its day. This Sunday, March 16th, is National Artichoke Hearts Day, something near and dear to us as this slightly enigmatic food represents both the logo and spirit of our company. We feel the combination of this perspicuous veggie adorned…
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